Food Menu Food | Drinks

Appetizers | Hors D'oeuvres | Dessert Appetizers Smoked Salmon - 9.25 Bermuda onions & capers, on a bed of organic greens Antipasto - 12.25 Prosciutto, Smoked Duck Breast, Faisant Pโt้ Beef Tenderloin Carpaccio - 12.25 Carpaccio Beef Tenderloin and Asiago Cheese Assorted Cheese Plate - 9.95 Brie, Goat Cheese, Swiss, Cheddar Bruschetta - 5.75 Traditional French Style Suggestion of the Day Priced Accordingly Back to top

Hors D'oeuvres $12.00 - half dozen of any variety $22.00 - one dozen of any variety Cold • Smoked Salmon • Beef Carpaccio • Prosciutto Ham • Smoked Duck • Brie Cheese • Salmon Mousse • Goat Cheese • Pโt้ Maison Hot • Tart Mushroom Swiss Cheese • Tart Escargot and Cheese • Smoked Salmon Cream Cheese • Salami and Cheese Bustini • Mediterranean Bustini • Shrimp Spring Roll • Vegetarian Spring Roll • Chicken Spring Roll Back to top Desserts Crème Brûlée au goût du jour - 6.50 A bistro classic with exotic aromas Gâteau à la mousse de chocolat noir avec une sauce Anglaise au whiskey - 6.50 Dark chocolate mousse cake with a whiskey sauce Anglaise Tarte au Citron - 6.50 Lemon pie with raspberry coulis & créme Anglaise Tulipe de nougat glacé au miel et aux fruits confits, coulis à la mangue - 6.50 Tulip of frozen nougat with honey and candied fruits served with mango coulis Profiterole au Chocolat - 6.50 With French vanilla ice cream & hot chocolate sauce Cr้ation du Chef Special dessert of the day, priced accordingly... Back to top